Golden China Restaurant has been a community staple since 1983 when Chef Danny Cheng opened his family-run restaurant. His team of chefs offers Szechuan-, Hunan- and Mandarin-style cuisine selections on its menu. There is a small dining room for eating-in, but because of its busy location right off of the I-10 freeway, Golden China's take-out business is more popular. It also does large catering events and enjoys birthday parties in its dining room. Check its webpage for printable coupons for additional savings.