Business & Tech
Wildcraft Sourdough Creates Pizza for CicLAvia
Chef Tin Vuong of the recently opened Culver City eatery is creating a Chili Relleno Pie to bring East LA to West LA just as the cycling event will do on Sunday.
With Culver City being one of the major hubs this Sun. April 21 at CicLAvia, Chef Tin Vuong of Wildcraft Sourdough Pizza has decided to create a special pie in honor of the event, reports Grub Street Los Angeles.
Vuong told Grub Street his Chili Relleno Pie would bring “some of East L.A. influenced flavors to the West Side.”
Wildcraft Sourdough will also offer specials from noon – 3 p.m. Sunday as part of CicLAvia.
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Click here to learn more on Grub Street Los Angeles about what goes into Vuong’s Chili Relleno Pie.
Click here to learn about what else is happening at the Culver City hub on Sunday for CicLAvia.
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