Among the compliments:
- "The market has flourished along with the stores and restaurants in the downtown area, and has a casual, friendly ambience, busy but not frenetic."
- "It has 30 farmers, enough to offer a good selection, and about 35 food and craft vendors clustered on the southern and eastern sides."
- "The market is lucky to have one of the best local apple growers, Cuyama Orchards, which farms in a pristine, isolated valley at 3,000 feet, giving the fruit extra color and snap."
Have you been to the market lately? What do you think of the Times' article? Tell us in the comments.